June 25- July 1, 2017
At locations throughout Gros Morne National Park.
Our Gros Morne Chef in Residence is Chef Frank Widmer—Executive Chef at the Park Hyatt in Zurich. Chef Frank will be joined by Host, Alain Bosse, The Kilted Chef for a week of culinary adventure in the Gros Morne region.
Alain Bosse, The Kilted Chef